Asia Pacific Dairy Protein Market

Asia Pacific Dairy Protein Market Size, Share & Trends Analysis Report By Form (Solid, and Liquid), By Type, By Application (Food & Beverages, Nutrition, Personal Care & Cosmetics, Feed, and Others) By Country and Growth Forecast, 2024 - 2031

Report Id: KBV-22176 Publication Date: April-2024 Number of Pages: 127
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Market Report Description

The Asia Pacific Dairy Protein Market would witness market growth of 5.4% CAGR during the forecast period (2024-2031).

The China market dominated the Asia Pacific Dairy Protein Market by Country in 2023, and would continue to be a dominant market till 2031; thereby, achieving a market value of $1,304.6 million by 2031. The Japan market is registering a CAGR of 4.7% during (2024 - 2031). Additionally, The India market would showcase a CAGR of 6.1% during (2024 - 2031).

Asia Pacific Dairy Protein Market

The market represents a vital sector within the food industry, characterized by extracting and utilizing proteins derived from dairy sources, primarily milk. Expanding sports nutrition, technological advancements in protein extraction, shifting dietary preferences, and rising consumer understanding of the health advantages of protein consumption all contribute to the market's expansion.

Technological innovations in dairy processing also play a vital role in boosting the dairy protein market. This factor led to the development of more efficient methods for extracting and purifying these proteins such as whey and casein. These advancements have resulted in higher yields, improved quality, and reduced production costs, making such proteins more accessible and cost-effective for manufacturers.

The expanding middle class in many Asian countries has shifted dietary preferences, with more consumers seeking high-quality, nutritious food options. Furthermore, the influence of Western dietary patterns and the rise of fitness and sports culture in Asia Pacific have also contributed to the growing usage of these protein. Therefore, with the growing emphasis on health-consciousness among consumers in these areas, particularly regarding the incorporation of nourishing components into their beauty and skincare regimens, it is anticipated that the market in this region will sustain its growth.

Free Valuable Insights: The Global Dairy Protein Market is Predict to reach USD 17.6 billion by 2031, at a CAGR of 4.9%

Based on Form, the market is segmented into Solid, and Liquid. Based on Type, the market is segmented into Whey protein, Milk Protein Concentrate, and Casein & derivatives. Based on Application, the market is segmented into Food & Beverages, Nutrition, Personal Care & Cosmetics, Feed, and Others. Based on countries, the market is segmented into China, Japan, India, South Korea, Australia & New Zealand, Malaysia, and Rest of Asia Pacific.

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List of Key Companies Profiled

  • Archer Daniels Midland Company
  • Arla Foods, Inc.
  • Kerry Group PLC
  • Saputo, Inc.
  • Fonterra Co-operative Group Limited
  • Royal FrieslandCampina N.V.
  • Schreiber Foods, Inc.
  • Lactalis Group
  • DANA Dairy Group Ltd.
  • Agri-Mark, Inc.

Asia Pacific Dairy Protein Market Report Segmentation

By Form

  • Solid
  • Liquid

By Type

  • Whey protein
  • Milk Protein Concentrate
  • Casein & derivatives

By Application

  • Food & Beverages
  • Nutrition
  • Personal Care & Cosmetics
  • Feed
  • Others

By Country

  • China
  • Japan
  • India
  • South Korea
  • Singapore
  • Malaysia
  • Rest of Asia Pacific


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