The North America Agritourism Market would witness market growth of 10.0% CAGR during the forecast period (2022-2028).
Offering overnight accommodations to visitors can be a lifeline for small farms, diversifying the source of income and ensuring a steady income for the farmer. As more "slow travelers" travel there and stay longer, they invest more of their money nearby, eating at local eateries, shopping for fresh, organic produce, and buying handmade goods from neighborhood craftsmen. The community can maintain its customs and native cuisine due to this economic boom. It enables farmers to maintain their homes and shields farmland from construction projects.
In return, farm stays give visitors fresh perspectives and genuine experiences, the chance to form a bond with the land, and the chance to learn from their hosts about the customs and way of life in the area. The cost of lodging on a farm is typically much lower than that of lodging in a hotel, and some farm stays allow guests to labor in exchange for complimentary or heavily discounted lodging. It's eco-friendly travel at its most ethical.
Many emerging regions have experienced recent years of strong growth in the agro-energy sector. However, it might come at the expense of unsustainable biodiesel and ethanol crops. First-generation biofuels are produced from crops that would typically be used as livestock feed or human food, as opposed to non-food agricultural products.
Fairs and festivals are well-established forms of agritourism in California, but other agritourism opportunities remain. Agricultural tourism, or agritourism, is one option available to enhance the earnings and possible financial viability of small farms and rural areas, according to the University of California's Small Farm Center. Farmers and ranchers looking to diversify their operations can gain from agritourism associations, resources, networks, and other relevant organizations. There are additionally governmental, non-governmental, and academic institutions committed to aiding in the growth and promotion of agritourism
The US market dominated the North America Agritourism Market by Country in 2021; thereby, achieving a market value of $3.2 billion by 2028. The Canada market is experiencing a CAGR of 12.5% during (2022 - 2028). Additionally, The Mexico market is exhibiting a CAGR of 11.5% during (2022 - 2028).
Based on Activity, the market is segmented into Outdoor Recreation, On-farm Sales, Entertainment, Educational Tourism, Accommodations and Others. Based on Sales Channel, the market is segmented into Direct Sales and Travel Agents. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
Free Valuable Insights: The Global Agritourism Market is Estimated to reach $ 10.7 Billion by 2028, at a CAGR of 10.7%
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Farm to Farm Tours, Bay Farm Tours, Star Destinations, Expedia, Inc., Select Holidays, Green mount Travel, Blackberry Farm LLC, GTI Travel, Kansas Tourism and Trump Tours, Inc.
By Activity
By Sales Channel
By Country
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