Special Offering :
Industry Insights | Market Trends | Highest number of Tables | 24/7 Analyst Support
The Europe Food Waste Management Market would witness market growth of 5.7% CAGR during the forecast period (2017 ? 2023). Food waste primarily consists of organic waste, which can be completely decontaminated by thermal treatment, preferably using complete sterilization, and which can later be safely used as feedstuff. Various methods are used in yielding animal feed from waste such as processing of organic waste from larvae to yield feed. The waste generated from daily chores such as product packaging, clothing, food scraps, newspapers, paints, batteries, homes, schools, and societies fall under the municipality & household waste. Waste management companies have been focusing on recycling waste that is generated from the residential sector. Various new technologies are used in reducing and recycling this form of waste.
Based on Waste Type, the market report segments the market into Fruits & Vegetables, Cereals, Oilseeds & Pulses, Non-Veg Food, Dairy Products, and Others. Based on Process, the market report segments the market into Anaerobic Digestion, Aerobic Digestion, Incineration/Combustion, and Other Processes. Based on Application, the market report segments the market into Animal Feed, Fertilizers, Biofuel, and Power Generation. Based on Countries, the Food Waste Management market segments the market into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.
The market research report covers the analysis of key stake holders of the Food Waste Management Market. Key companies profiled in the report include Veolia Environnement S.A., SUEZ, Waste Management, Inc., Republic Services, Inc., Stericycle, Inc., Covanta Holding Corporation, REMONDIS SE & Co. KG, Waste Connections, Inc., Clean Harbors, Inc., and Biffa Group Limited.