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The Asia Pacific Food Waste Management Market would witness market growth of 7% CAGR during the forecast period (2017 - 2023). The waste generated from daily chores such as product packaging, clothing, food scraps, newspapers, paints, batteries, homes, schools, and societies fall under the municipality & household waste. Stringent waste management regulations incorporated by the world governments has led to the adoption of waste management services by various industry verticals.
The adoption of waste management services in the food & beverage industry has given rise to recycling, prevention, and recovery methods, and as a result, significantly reducing waste. The major factors limiting the growth of the market are landfills and incineration techniques, which cause adverse effects on the environment. Based on Waste Type, the market report segments the market into Fruits & Vegetables, Cereals, Oilseeds & Pulses, Non-Veg Food, Dairy Products, and Others.
Based on Process, the market report segments the market into Anaerobic Digestion, Aerobic Digestion, Incineration/Combustion, and Other Processes. Based on Application, the market report segments the market into Animal Feed, Fertilizers, Biofuel, and Power Generation. Based on Countries, the Food Waste Management market segments the market into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific.
The market research report covers the analysis of key stakeholders of the Food Waste Management Market. Key companies profiled in the report include Veolia Environnement S.A., SUEZ, Waste Management, Inc., Republic Services, Inc., Stericycle, Inc., Covanta Holding Corporation, REMONDIS SE & Co. KG, Waste Connections, Inc., Clean Harbors, Inc., and Biffa Group Limited.