Asia Pacific Food Service Equipment Market

Asia Pacific Food Service Equipment Market By Product Type (Cooking Equipment, Storage and handling equipment, Ware washing equipment, Food & beverage preparation equipment, Serving Equipment), End User (Full-service restaurants and hotels, Quick-service restaurants and pubs, Catering)

Report Id: KBV-1262 Publication Date: April-2017 Number of Pages: 66
Special Offering:
Industry Insights | Market Trends
Highest number of Tables | 24/7 Analyst Support

Market Report Description

The Asia Pacific Food Service Equipment Market Size is anticipated to experience a growth of 6.8% CAGR during the forecast period (2016 - 2022).

Food service equipment market consists of cooking equipment, storage & handling, ware washing, food & beverage preparation equipment, and serving equipment. Companies into manufacturing of foodservice equipment have considerably improvised the product offerings, as the demand for technologically advanced kitchen equipment is growing steadily.

Living standards of people in the developing regions have given rise to restaurants and cafes, which has contributed to the investments in the food industry. With stringent government regulations about energy consumption and gas emission, the demand for energy efficient products would witness significant growth. High Quality food & services, with better food costing, and management systems have gathered consumer attention. Various types of restaurants like all day dining restaurants, fine dining restaurants, specialty restaurants have witnessed prominent growth in the market.

Click here For Free Insights:

In Addition to this, increase in the number of lounges, bars, room dining, conference halls, ball rooms, and others like food courts have also contributed in the growth of hospitality industry. Additionally, growth in tourism industry in different countries all over the world would also help in the growth of food service equipment market. The report segments the Asia-Pacific food service equipment market based on product type, end users, and Country.

Based on product types, the market is segmented into cooking equipment, warewashing equipment, storage & holding equipment, food & beverage preparation equipment, and serving equipment. The Asia-Pacific food service equipment market is segmented into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia-Pacific. Asia-Pacific is anticipated to be the fastest growing market growing at a CAGR of 7.3%.

Based on end users, the market is segmented into full-service restaurants & hotels, quick-service restaurants & pubs, and caterers. The major players profiled in this report include Haier Group Corporation, AB Electrolux, Duke Manufacturing Co. Inc., Dover Corporation, Illinois Tool Works (ITW) Inc., The Manitowoc Company, Inc., The Middleby Corporation, and Fujimak Corporation.

Related Reports:

Global Food Service Equipment Market  

North America Food Service Equipment Market  

Europe Food Service Equipment Market  

LAMEA Food Service Equipment Market 

Need a report that reflects how COVID-19 has impacted this market and its growth? Download Free Sample Now


Call: +1(646) 600-5072


  • Buy Sections of This Report
  • Buy Country Level Reports
  • Request for Historical Data
  • Discounts Available for Start-Ups & Universities

Unique Offerings Unique Offerings

  • Exhaustive coverage
  • The highest number of Market tables and figures
  • Subscription-based model available
  • Guaranteed best price
  • Support with 10% customization free after sale

Trusted by over
5000+ clients

Our team of dedicated experts can provide you with attractive expansion opportunities for your business.

Client Logo