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The Asia Pacific Diabetic Food Market would witness market growth of 7.3% CAGR during the forecast period (2018 ? 2024). Diabetic diet is recommended to people with diabetes mellitus problems.
There is a significant level of differences in defining the ingredients that should consist of in the diet. The general recommendation is intake of dietary fibre, especially soluble fiber. On the other hand, fat, especially saturated fat and sugar is cut out of the diet. Increasing geriatric population, swiftly increasing diabetic patients and rise in government initiatives to spread awareness are some of the major factors driving the market growth.
Emerging economies such as India, China, and Japan would be highly potential markets, due to growing buying power among the consumers and growing diabetic population in these countries. The aforementioned factors would drive the growth of the diabetic food market significantly. Based on product type, the market is segmented into Dietary beverages, Dairy products, Ice cream & jellies, Confectionaries, Baked products, and other product types.
The various distribution channels covered under the report are a Retail store, Hyper & supermarket, and Specialist food & drink retails. Based on countries, the market is segmented into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific.
The market research report covers the analysis of key stakeholders of the market. Key companies profiled in the report include Fifty 50 Foods, Inc., Nestle S.A., Unilever PLC, Kellogg Company, Mars, Incorporated, Danone, Inc., The Coca-Cola Company, PepsiCo, Inc., Nutrition Plus Health & Wellness Pvt. Ltd., and Mondel?z International.