Stevia Market

Global Stevia Market Size, Share & Trends Analysis Report By Distribution Channel (Offline, and Online), By Form (Powder, Liquid, and Leaf), By End User (Food & Beverages, Retail, Pharmaceuticals, and Others), By Type, By Regional Outlook and Forecast, 2024 - 2031

Report Id: KBV-22509 Publication Date: May-2024 Number of Pages: 369
2023
USD 842.6 Million
2031
USD 1.5 Billion
CAGR
7.8%
Historical Data
2020 to 2022

“Global Stevia Market to reach a market value of USD 1.5 Billion by 2031 growing at a CAGR of 7.8%”

Analysis of Market Size & Trends

The Global Stevia Market size is expected to reach $1.5 billion by 2031, rising at a market growth of 7.8% CAGR during the forecast period. In the year 2023, the market attained a volume of 12,488.77 tonnes, experiencing a growth of 11.5% (2020-2023).

To meet the demands of health-conscious consumers, food and beverage companies are integrating stevia into an extensive array of products, such as baked goods, confectionery, dairy, and beverages. Thus, the food and beverage segment acquired $289.77 million in 2023. Also, the Canada market would consume 271.20 tonnes of stevia in food and beverage segment. Soft drink manufacturers are reformulating their products to reduce sugar content and appeal to health-conscious consumers. Stevia offers an ideal solution for achieving sweetness without the added calories of sugar.

Stevia Market Size - Global Opportunities and Trends Analysis Report 2020-2031

Stevia offers sweetness without the calories. Stevia is virtually devoid of calories, as opposed to sugar, which is abundant in calories and has been linked to adverse health effects, including weight gain. This makes it an attractive option for individuals looking to reduce their calorie intake, manage their weight, or maintain a healthier diet. Thus, these factors can help in the growth of the market.

Additionally, Stevia’s plant-based origin resonates with consumers looking for clean-label options closer to nature. An essential characteristic of stevia is its capacity to impart sweetness to products while preventing the addition of calories. Hence, these aspects will pose lucrative growth prospects for the market.

However, many consumers have grown accustomed to the taste of sugar and may find stevia’s flavor profile to be noticeably different. The perceived aftertaste or bitterness of stevia can be off-putting to individuals accustomed to sugar’s clean sweetness, leading them to prefer traditional sweeteners over Stevia-based alternatives. Therefore, these aspects can restrain the growth of the market.

Driving and Restraining Factors
Stevia Market
  • Increasing consumer demand for natural sweeteners
  • Shift towards clean labels and natural ingredients
  • Expansion of food and beverage industry applications
  • Issues about perceived taste and flavor profile
  • Challenges linked with price sensitivity and cost challenges
  • Rising demand for low-calorie and sugar-free products
  • Increasing credibility of stevia due to regulatory approvals and acceptance
  • Concerns about product formulation and stability challenges
  • Competition from artificial sweeteners and sugar alcohols

Distribution Channel Outlook

Based on distribution channel, the market is divided into offline and online. In 2023, the offline segment witnessed a 64% revenue share in the market. In terms of volume, the offline segment would consume 15,120.56 tonnes of stevia by 2031. The growing popularity of stevia as a natural sweetener has led to increased retail presence and shelf space in stores worldwide.

Form Outlook

Based on form, the market is segmented into powder, liquid, and leaf. In 2023, the liquid segment garnered a significant 36% revenue share in the market. In terms of volume, the liquid segment would consume 6,691.18 tonnes of stevia by 2031.  Liquid stevia products offer convenience and ease of use, allowing consumers to precisely control the sweetness level in beverages, foods, and recipes. The liquid form allows easy mixing and blending, making it suitable for various applications, including beverages, smoothies, baked goods, and desserts. Therefore, owing to these factors, there will be enhanced demand in the segment.

Stevia Market Share and Industry Analysis Report 2023

End User Outlook

On the basis of end user, the market is divided into food & beverages, pharmaceuticals, retail and others. The food and beverages segment recorded 34.3% revenue share in the market in 2023. In terms of volume, the food and beverages segment would consume 4,319.86 tonnes of stevia by 2031. As governments and public health organizations implement measures to address rising obesity rates and sugar-related health issues, there is growing demand for low-calorie and sugar-free options in the food and beverage industry.

Type Outlook

By type, the market is segmented into reb A, reb M, and reb D. In 2023, the reb M segment acquired a considerable 31% revenue share in the market. In terms of volume, the reb M segment would consume 8,258.93 tonnes of stevia by 2031. Consumers are increasingly seeking natural ingredients with minimal processing. Reb M fits this trend perfectly as it is derived from the stevia leaf and is perceived as a more natural alternative to artificial sweeteners.

Free Valuable Insights: Global Stevia Market size to reach USD 1.5 Billion by 2031

Regional Outlook

By region, the market is segmented into North America, Europe, Asia Pacific, and LAMEA. The Asia Pacific segment procured a 38.4% revenue share in the market in 2023. In terms of volume, the Asia Pacific region would consume 10,580.98 tonnes of stevia by 2031. In recent years, as a result of rising obesity rates and other associated health issues (e.g., cardiovascular disease, diabetes), consumers in Asia Pacific have become more health conscious. As a result, there is a growing preference for healthier dietary choices, including reduced sugar consumption. Hence, the segment will grow rapidly in the coming years.

Stevia Market Report Coverage
Report Attribute Details
Market size value in 2023 USD 842.6 Million
Market size forecast in 2031 USD 1.5 Billion
Base Year 2023
Historical Period 2020 to 2022
Forecast Period 2024 to 2031
Revenue Growth Rate CAGR of 7.8% from 2024 to 2031
Quantitative Data Volume in Tonnes, Revenue in USD Billion, and CAGR from 2020 to 2031
Number of Pages 369
Number of Tables 870
Report coverage Market Trends, Revenue Estimation and Forecast, Segmentation Analysis, Regional and Country Breakdown, Porter’s 5 Forces Analysis, Company Profiling, Companies Strategic Developments, SWOT Analysis, Winning Imperatives
Segments covered Type, Form, Distribution Channel, End User, Region
Country scope
  • North America (US, Canada, Mexico, and Rest of North America)
  • Europe (Germany, UK, France, Russia, Spain, Italy, and Rest of Europe)
  • Asia Pacific (China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific)
  • LAMEA (Brazil, Argentina, UAE, Saudi Arabia, South Africa, Nigeria, and Rest of LAMEA)
Companies Included Ingredion Incorporated, Tate & Lyle Plc, The Coca Cola Company, PepsiCo, Inc., Archer Daniels Midland Company, Pyure Brands, LLC, Cargill, Incorporated, S&W Seed Company, Morita Kagaku Kogyo Co., Ltd., Evolva Holdings SA
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Recent Strategies Deployed in the Market

  • 2024-Feb: Tate & Lyle PLC came into partnership with Cryptobiotix, pioneers in preclinical gastrointestinal research. With this partnership, the company aimed to advance understanding regarding the role of low and no-calorie sweeteners in the diet.
  • 2023-Mar: Tate & Lyle PLC signed a distribution partnership with IMCD, a large distributor of pharmaceutical ingredients and excipients. Through this partnership, the company aimed to expand its offering of sweetening, texture, stabilization, and fortification solutions to the food, beverage, nutrition, and supplement industries in Brazil.
  • 2023-Jul: Tate & Lyle PLC revealed a new addition to its sweetener portfolio – TASTEVA SOL Stevia Sweetener. This innovation, internationally patent protected, represents a breakthrough in stevia technology. It enhances Tate & Lyle's capacity to assist customers in resolving stevia solubility challenges in food and beverages, thus fulfilling consumer demand for healthier and more flavorful products with reduced sugar and calories.
  • 2022-Nov: Tate & Lyle PLC unveiled ERYTESSE Erythritol, a new addition to its sweetener portfolio. With this launch, the company expands its ability to assist customers in meeting consumer demand for healthier, sugar, and calorie-reduced products, and it extends Tate & Lyle’s position as the world leader in ingredient solutions for healthier food and beverages. ERYTESSE™ Erythritol possesses a clean taste and bulking properties that render it ideal for aiding manufacturers in meeting this demand, thus strengthening Tate & Lyle’s existing sweetening toolbox, as well as its overall portfolio.
  • 2021-Sep: Ingredion Incorporated signed an agreement with S&W Seed Company, an agricultural seed technology company. Under this agreement, S&W will utilize its proprietary stevia plant portfolio and production techniques in order to provide Ingredion and its subsidiary PureCircle with high-quality stevia plants sourced from the United States.

List of Key Companies Profiled

  • Ingredion Incorporated
  • Tate & Lyle Plc
  • The Coca Cola Company
  • PepsiCo, Inc.
  • Archer Daniels Midland Company
  • Pyure Brands, LLC
  • Cargill, Incorporated
  • S&W Seed Company
  • Morita Kagaku Kogyo Co., Ltd.
  • Evolva Holdings SA

Stevia Market Report Segmentation

By Distribution Channel (Volume, Tonnes, USD Billion, 2020-2031)

  • Offline
  • Online

By Form (Volume, Tonnes, USD Billion, 2020-2031)

  • Powder
  • Liquid
  • Leaf

By End User (Volume, Tonnes, USD Billion, 2020-2031)

  • Food & Beverages
  • Retail
  • Pharmaceuticals
  • Others

By Type (Volume, Tonnes, USD Billion, 2020-2031)

  • Reb A
  • Reb M
  • Reb D

By Geography (Volume, Tonnes, USD Billion, 2020-2031)

  • North America
    • US
    • Canada
    • Mexico
    • Rest of North America
  • Europe
    • Germany
    • UK
    • France
    • Russia
    • Spain
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Singapore
    • Malaysia
    • Rest of Asia Pacific
  • LAMEA
    • Brazil
    • Argentina
    • UAE
    • Saudi Arabia
    • South Africa
    • Nigeria
    • Rest of LAMEA

Frequently Asked Questions About This Report

This Market size is expected to reach $1.5 billion by 2031.

Increasing consumer demand for natural sweeteners are driving the Market in coming years, however, Issues about perceived taste and flavor profile restraints the growth of the Market.

Ingredion Incorporated, Tate & Lyle Plc, The Coca Cola Company, PepsiCo, Inc., Archer Daniels Midland Company, Pyure Brands, LLC, Cargill, Incorporated, S&W Seed Company, Morita Kagaku Kogyo Co., Ltd., Evolva Holdings SA

In the year 2023, the market attained a volume of 12,488.77 tonnes, experiencing a growth of 11.5% (2020-2023).

The Reb A segment is generating the highest revenue in the Market by Type in 2023; thereby, achieving a market value of $746.6 million by 2031.

The Asia Pacific region dominated the Market by Region in 2023, and would continue to be a dominant market till 2031; thereby, achieving a market value of $601.9 million by 2031.

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