The Latin America, Middle East and Africa Superfood Powders Market would witness market growth of 10.6% CAGR during the forecast period (2022-2028).
According to the study, people who consumed greens powder for four weeks had higher serum antioxidant potential levels than those who consumed a lower dose. These findings imply that greens powders may help lower the risk of oxidative stress-related chronic illnesses. Be aware that this study was neither double-blind nor placebo-controlled, had a very small sample size, and was funded by the producers of the greens powder that was utilized. Therefore, it is important to approach these specific data with caution.
Spirulina is a blue-green alga that is found in many green powders and has several health advantages. If SuperFood powder contains spirulina, can experience improved exercise endurance, which is a nice improvement for many athletes. Vegetables with green leaves are anti-inflammatory. Greens powders have a powerful anti-inflammatory effect because they are loaded with green leafy vegetables like kale, spinach, and others.
SuperFood leafy greens are frequently referred to as kale, spinach, Swiss chard, beet greens, and collard greens. These foods are a good source of many B vitamins, as well as vitamins A, C, E, and K. Additionally, leafy greens are rich in carotenoids, iron, magnesium, potassium, and calcium. One cup of kale contains 550 micrograms (mcg), or more than 680% of the recommended daily allowance, of vitamin K. The high fiber and water content of kale and other leafy greens helps to prevent constipation, promote regularity, and maintain a healthy digestive system.
At a rural development location in Mamre, Western Cape, South Africa, the Agricultural Research Council (ARC) of that country oversaw the creation of low-tech shipping container-based mushroom grow houses. This project aims to give Mamre residents who are underemployed a way to generate income. On non-electrified sites, oyster mushroom growing can be carried out with only a little amount of technical assistance and is a viable method of generating income for rural people in South Africa. When possible, aça pulp is served chilled in this part of Brazil. It is frequently combined with sugar and tapioca. The pulp can stain teeth and lips like cheap red wine and has the consistency of a thin pudding. It has a deep purple hue.
The Brazil market dominated the LAMEA SuperFood Powders Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $146.1 million by 2028. The Argentina market is estimated to grow a CAGR of 11.1% during (2022 - 2028). Additionally, The UAE market would display a CAGR of 10.3% during (2022 - 2028).
Based on Product, the market is segmented into Conventional and Organic. Based on Distribution Channel, the market is segmented into Offline and Online. The report also covers geographical segmentation of Superfood Powders market. Based on countries, the market is segmented into Brazil, Argentina, UAE, Saudi Arabia, South Africa, Nigeria, and Rest of LAMEA.
Free Valuable Insights: The Global Superfood Powders Market is Predict to reach $9.4 Billion by 2028, at a CAGR of 7.1%
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Unilever PLC, Glanbia PLC, Nestle S.A. (Orgain Inc.), Suncore Foods, Inc., Sunfood Corporation, Navitas Organics, Windmill Health Products, LLC (Country Farms), Your Super, Inc., Nutrisure ltd. (Naturya), and Terrasoul Superfoods.
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