The Latin America, Middle East and Africa Industrial Cooking Fire Protection System Market would witness market growth of 11.5% CAGR during the forecast period (2022-2028).
All enclosed rooms must have a fire alarm and at least one smoke detector. There should be manual and automated activation options for the alarm system. For walk-in coolers and freezers, leak detection systems for refrigerants are necessary. The building's current fire alarm system should be integrated with the leak detection system.
Every piece of cooking equipment has to have an automated extinguishing system to put out the specific kinds of flames it may start. Sprinkler systems must protect all dining areas, refrigerators, and freezers. The restaurant has to have fire extinguishers that are kept in good condition. The placement and usage of the fire extinguishers must be explained to all staff during training.
The development and implementation of thorough preventive maintenance (PM) methods customized to your facility by experienced and receptive specialists ensure that food companies stay in compliance and are prepared for fire and life safety situations, should they arise. Regardless of the facility requirements and system complexity, our skilled experts have the skills and experience to safeguard your restaurant or commercial kitchen adequately. This includes portable fire extinguishers, kitchen fire suppression systems, and kitchen exhaust cleaning.
The UAE has long been considered a top destination for leisure travel and tourism in particular. Due to their rapid and sustained expansion over the last several years, these sectors have come to play a crucial role in the United Arab Emirates' strategy for effectively diversifying its economy. The hotel industry in the United Arab Emirates has grown significantly during the last several years. One of the critical elements that have led to the growth of the hospitality, tourist, and leisure sectors in the UAE is its connectedness to the rest of the world. The need for an industrial cooking fire protection system is increasing in the LAMEA region due to the rising food, beverage, and hospitality industries in the area.
The Brazil market dominated the LAMEA Industrial Cooking Fire Protection System Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $1,383 Million by 2028. The Argentina market is experiencing a CAGR of 12% during (2022 - 2028). Additionally, The UAE market would display a CAGR of 10.9% during (2022 - 2028).
Based on Product Type, the market is segmented into Fire Alarm Type and Detector Type. Based on Connectivity, the market is segmented into Wired and Wireless. Based on End Use, the market is segmented into Restaurants & Hotels, Food & Beverages, and Others. Based on countries, the market is segmented into Brazil, Argentina, UAE, Saudi Arabia, South Africa, Nigeria, and Rest of LAMEA.
Free Valuable Insights: The Global Industrial Cooking Fire Protection System Market is Predict to reach $57.5 Billion by 2028, at a CAGR of 8.4%
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Honeywell International, Inc., Siemens AG, Robert Bosch GmbH, Johnson Controls International PLC, Carrier Global Corporation, Eaton Corporation PLC, Halma PLC, Napco Security Technologies, Inc., Hochiki Corporation, and NITTAN Company, Limited.
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