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According to a new report North America Breakfast Cereal Market, published by KBV research, the North America Breakfast Cereal Market Size would witness market growth of 4.5% CAGR during the forecast period (2017-2023).
The US market holds the largest market share in North America Breakfast Cereal Ready-to-Eat Market by Country in 2016 and would continue to be a dominant market till 2023; growing at a CAGR of 3.1 % during the forecast period. The Canada market is expected to witness a CAGR of 9% during (2017-2023) in North America Hot Cereals Market. Additionally, The Mexico market is expected to witness a CAGR of 8% during (2017-2023).
The Supermarket market holds the largest market share in Mexico Breakfast Cereal Market by Distribution Channel in 2016 and would continue to be a dominant market till 2023; growing at a CAGR of 5.2 % during the forecast period. The Convenience Stores market is expected to witness a CAGR of 5.5% during (2017-2023). Additionally, The Online market would garner market size of $279.7 million by 2023.
The market research report has exhaustive quantitative insights providing a clear picture of the market potential in various segments across the countries in the region. The key impacting factors of the North America Breakfast Cereal Market have been discussed in the report with the elaborated company profiles of General Mills, Inc., Alara Wholefoods Ltd., Nestle SA, Kellogg Company, PepsiCo, Inc., Bagrrys India Ltd., Post Holdings, Inc. (Attune Foods LLC), B&G Foods Inc., Archer Daniels Midland Company, and Bob's Red Mill Natural Foods Inc.
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