According to a new report Europe Dairy Protein Market, published by KBV research, the Europe Dairy Protein Market would witness market growth of 5.5% CAGR during the forecast period (2019-2025).
The Germany market dominated the Europe Personal Care and Cosmetics Market by Country in 2018, growing at a CAGR of 4.8 % during the forecast period. The UK market is exhibiting a CAGR of 4.8% during (2019 - 2025). Additionally, The France market is poised to grow at a CAGR of 6.6% during (2019 - 2025).
The Whey protein market dominated the France Dairy Protein Market by Type in 2018, growing at a CAGR of 4.4 % during the forecast period. The Milk Protein Concentrate market is expected to witness a CAGR of 7.4% during (2019 - 2025).
The Solid market dominated the Spain Dairy Protein Market by Form in 2018, thereby, achieving a market value of $216.8 million by 2025, growing at a CAGR of 6 % during the forecast period. The Liquid market is experiencing a CAGR of 8.9% during (2019 - 2025).
Structural Insights: https://www.kbvresearch.com/europe-dairy-protein-market/
The market research report has exhaustive quantitative insights providing a clear picture of the market potential in various segments across the mentioned countries. The key impacting factors of the market have been discussed in the report with the elaborated company profiles of Archer Daniels Midland Company, Arla Foods Amba, Kerry Group PLC, Saputo, Inc., Fonterra Co-operative Group Limited, Royal Frieslandcampina N.V., Schreiber Foods, Inc., Lactalis Group (BSA SA), DANA Dairy Group Ltd., and Agri-Mark, Inc. (Cabot Creamery Cooperative).
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